Nitric acid
NITRIC ACID N 12
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Phosphoric acid
PHOSPHORIC ACID P 52
Fertiliser recommended for the contribution of soluble phosphorus to crops. Due to its acidic nature, it lowers the pH of irrigation water and promotes the normal operation of systems.
Benefits:
- Improves cell division and the development of new tissues.
- Promotes root development and strengthening.
- Acidifies irrigation water.
- Eliminates salts that obstruct irrigation systems.
Relevant information
| Type of product | Liquid |
|---|---|
| Application mode | Fertigation and spray irrigation |
| Composition | |
| Packaging | 30 kg – IBC – Tanker |
| Crops | Alfalfa, Almond, Apple, Apricot, Artichoke, Asparagus, Avocado, Banana, Barley, Broccoli, Cauliflower, Cereals, Cherry, Coffee, Cotton, Eggplant, Garlic, Green plants, Lawn, Lemon, Lettuce, Maize, Mandarin, Medlar, Melon, Oat, Olive, Onion, Orange, Paraguayan peach, Peach, Pear, Pepper, Pineapple, Pistachio, Pomegranate, Poppy, Potato, Pumpkin, Rapeseed, Rice, Soybean, Strawberry, Sunflower, Table grapes, Tobacco, Tomato, Watermelon, Wheat, Wine grape vines, Zucchini |
Chemical properties
| Phosphorus pentoxide (P2O5) water-soluble | 52 % |
|---|
How to use
- Recommended for root application.
- Do not mix with alkaline or basic products.
- Do not make a pure mixture with urea 46% or nitrogen solution N32.
If you have any questions, please consult our agronomists.
Guidance dose
Fertigation
| Horticultural crops | 200-225 kg/ha spread throughout the growth cycle. |
|---|---|
| Fruit trees | 150-175 kg/ha spread throughout the growth cycle. |
Suitable for all types of crops for application in fertigation.
These doses are indicative. If you have any questions, please consult our agronomists.
